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Wednesday, 23 January 2013

Lemon Rice

Ingredients:

1.Cooked Rice - 1 Cup.
2.Lemon - 1 big sized.
3.green chillies - 2
4. ginger - 1/2 inch.
5.curry leaves - few
6.red chillies - 2
7.channa dal - 1 spoon.
8.urad dal - 1 spoon.
9.ground nuts - 1 spoon (optional).
10.oil - as required.
11.salt - as required.
12.Mustard seeds - 1/4 spoon.
13.turmeric powder - 1/4 spoon.

Procedure:

1.Heat oil in pan.
2.Add mustard.After mustard splutters, add channa dal,urad dal and ground nut.
3.When dal turns into red, add red and green chillies.
4.Saute it and add ginger and curry leaves.
5. Take rice in separate pan and add the above mixture.
6. add turmeric powder and now squeeze the lemon on the rice.
7. Add salt and mix it well.
8. Lemon Rice ready serve.

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